The tomato processing line is designed to convert fresh tomatoes into a refined, paste-like or sauce-like finished product through washing, crushing, pulping, concentrating, sterilizing, and filling.
Our tomato paste production line, also widely known as a tomato paste processing line, tomato sauce production line, or tomato ketchup production line, is a flexible and comprehensive processing system designed to produce a wide range of tomato-based products, including tomato paste, tomato sauce, and tomato ketchup. Whether you are targeting high-concentration tomato paste (28–30%, 36–38%), cooking-style tomato sauce, or flavored ketchup for retail markets, this tomato paste processing line allows you to achieve all products on the same equipment with minimal adjustments. By adjusting the concentration and adding different ingredients, the same tomato paste processing line can meet various market demands.

Tomato paste production line construction
AGICO specializes in designing manufacturing and installation tomato paste or mango paste production line which can also process blackberry puree, strawberry puree, blueberry puree, apple puree, apricot paste, carrot paste, onion paste, chili paste and many other fruit jam just by changing some equipment.
Our tomato paste production line is equipped with elevator, washing system, sorting system, crushing system, pre-heater system, pulping system, vacuum concentration system, sterilizing system and aseptic filling system.
Tomato paste equipment can get final products with brix 28-30%, 30-32%, 36-38% or customized.
Tomato paste machines are equipped with capacity of 60t/day, 150t/day, 300t/day, 500t/day, 600t/day, 800t/day, 1000t/day, and 1500t/day.

Tomato paste production line flow chart
With a full set of advanced machinery: covering washing, crushing, pulping, concentrating, mixing, sterilizing, and filling, this tomato sauce production line delivers consistent quality, high efficiency, and long-term reliability for industrial production.
Our tomato paste production line is widely used in tomato processing factories, food enterprises, agricultural projects, and turnkey production plants around the world. Besides tomato ketchup production line, we also offer fruit juice production line such as orange juice production line, mango juice production line, apple juice production line etc. and food prcessing line like potato chips production line and banana chips production line.

Tomato paste / sauce / ketchup main processing procedures
We provide a full set of tomato paste processing line machines from washing to filling. Our main machines included in the tomato paste processing line contain tomato washing machine, sorting conveyor, tomato crusher, preheating machine, pulping and refining machine, vacuum evaporator, mixing tank, homogenizer, deaerator, sterilizer(UHT / tubular type), filling machine (aseptic filler, bottle filler, sachet filler) and packing system. All machines can be customized according to required production capacity from 0.5–50 tons/hour.









| Raw material handling capacity(t/d) | 60 | 150 | 250 | 500 | 750 | 1000 | 1250 | 1500 | 2000 |
|---|---|---|---|---|---|---|---|---|---|
| Evaporation Form |
Double vacuum |
Double vacuum |
Three vacuum |
Three vacuum |
Three vacuum |
Three vacuum |
Three vacuum |
Three vacuum |
Three vacuum |
| Water Consumption | 7.1 | 13.1 | 21.6 | 44.3 | 65.7 | 44.3 | 65.9 | 65.9 | 79.08 |
| Power(kw) | 83.8 | 151.5 | 412.4 | 636.2 | 955.4 | 1291.6 | 1411.1 | 1558.1 | 1869.7 |
| Steam Consumption(t/h) | 1.665 | 3.87 | 5.22 | 9.14 | 15.01 | 20.2 | 24.62 | 29.15 | 34.98 |
| Compressed Air Consumption(t/h) | 66.2 | 66.2 | 66.2 | 72.2 | 72.1 | 72.2 | 72.2 | 72.2 | 86.84 |
| Cooling Water Consumtion(t/h) | 125 | 317 | 307 | 585 | 825 | 1075 | 1410 | 1630 | 1956 |